Ingredients

1 box Betty Crocker brownie mix
2 eggs
2 tablespoons flour
6 oz cream cheese (softened)
1/3 cup sugar
¾ teaspoon vanilla
5 tablespoons butter (softened)

Blend brownie mix as per directions on box. Pour into a lightly greased 9X9 pan. Beat all other ingredients together until smooth. Pour evenly over brownie batter. Use a butter knife to swirl the brownie batter and cream cheese together. Bake according to brownie package instructions, generally at 350 degrees for about half an hour or until toothpick comes out clean.