Garlic Bread

Ingredients

2 French baguettes
1 small minced onion
8 cloves minced garlic
¼ cup butter
2 cups shredded mozzarella cheese
½ cup grated Parmesan cheese
1 cup mayonnaise

In a medium skillet over medium heat, melt the butter. Combine the onions and garlic in the skillet. Cook and stir until tender. Set aside to cool. In a mixing bowl, combine the mozzarella cheese, Parmesan cheese, and mayonnaise. Slice the baguettes in half, length wise. Spread the onion and garlic mixture on the bread. Spread the cheese and mayonnaise mixture over the onion and garlic mixture on the bread. Place on cookie sheet and broil about five minutes, until the cheese is bubbly and slightly browned. Slice in one to two inch segments. Serve immediately.